1 (4 lbs.) FreeBird® Whole Young Chicken
Salt and pepper
Preheat oven to 400°F.
Brush chicken with olive oil and season with salt and pepper.
Place chicken breast side up on the rack of a roasting pan and fill the pan with 1/4 inch of water.
Roast for 1 hour and 15 minutes or until the minimum temperature of 165°F is reached in the thickest part of the thigh. Serves 4.
*Nutritional Information pertains only to FreeBird® Chicken ingredients
*Minimally processed. No artificial ingredients. **Federal regulations prohibit the use of added growth hormones and steroids in poultry. †Meets FreeBird® brand’s humane policy for raising poultry on family farms in a stress-free environment. ††Organic poultry raised exclusively on Certified Organic, Non-GMO grains in compliance with National Organic Program regulation. ‡Select Products Only.